Luca Rossi was born in Florence in 1977. After high school, he enrolled in the faculty of Viticulture and Oenology at the University of Pisa, where he graduated with honors in 2002.

After graduating, he began working as an oenologist at a winery in Tuscany. In this position, he has the opportunity to learn about and work with different grape varieties and winemaking techniques.

In 2012, he decided to pursue a career as a wine consultant. In this capacity, he collaborates with various wineries in Italy and abroad, helping them to improve the quality of their wines.

Luca Rossi is an expert in Tuscan wines, in particular natural and organic wines. He is a wine enthusiast and loves sharing his knowledge with others.